La Molisana Gluten Free Fusilli N.28 400g – Clearance
La Molisana Gluten Free Fusilli N.28 400g – Clearance
La Molisana Gluten Free Fusilli N.28 400g – Clearance
CLEARANCE – BEST BEFORE 19 JUNE 2025
La Molisana Gluten Free Fusilli N.28 400g is reduced to clear.
Best Before: 19 June 2025
Italian gluten-free fusilli made from a blend of naturally gluten-free grains including brown rice, corn, rice and quinoa.
The spiral shape is designed to capture and hold sauce while bronze-die extrusion gives the pasta a textured surface. Ideal with tomato, vegetable, meat or cheese-based sauces or use for pasta salads and baked pasta dishes.
Product Details
- La Molisana Gluten Free Fusilli N.28
- 400g pack
- Gluten free
- Vegan
- Made in Italy
- Bronze-die extruded
- Cooks in approximately 11 minutes
- Best Before: 19 June 2025
- Clearance stock
Ingredients
Brown Rice Flour, Yellow Corn Flour, White Corn Flour, Rice Flour, Tapioca Starch, Quinoa Flour, Emulsifier (471).
Storage
Store in a cool, dry place.
Best-Before Information
The best-before date for this product is clearly stated above. Best-before dates relate to food quality rather than the safety deadline indicated by a use-by date.