Talatta Anchovy Paste in Olive Oil 60g – Past Best Before Clearance
Talatta Anchovy Paste in Olive Oil 60g – Past Best Before Clearance
Talatta Anchovy Paste in Olive Oil 60g – Past Best Before Clearance
CLEARANCE – BEST BEFORE 30 MAY 2026
Talatta Anchovy Paste in Olive Oil 60g is being heavily reduced because it has passed its best-before date.
Best Before: 30 May 2026
The tubes are unopened. Please purchase only if you are comfortable buying food that has passed its best-before date.
Made in Italy, Talatta Anchovy Paste is a concentrated savoury paste combining salted anchovies with olive oil. A small amount adds rich anchovy flavour and umami without having to chop or dissolve whole anchovy fillets.
Use it in:
- Pasta sauces
- Caesar dressing
- Puttanesca
- Pizza
- Marinades
- Stews and casseroles
- Sauces and dressings
- Cooked vegetables
- Sandwiches
Australian retailers specifically recommend Talatta Anchovy Paste for pizzas, sandwiches, sauces, stews and salad dressings.
Product details
- Talatta Anchovy Paste in Olive Oil
- 60g tube
- Product of Italy
- Concentrated anchovy flavour
- Convenient resealable tube
- Contains fish
- Best Before: 30 May 2026
- Clearance reason: Past best-before date
About the Best-Before Date
This product has passed its best-before date and has therefore been substantially reduced to clear.
A best-before date is different from a use-by date. Please purchase only if you are comfortable buying a product after its stated best-before date.